مطالعه جنبه‌های اکولوژیکی کشت‌ مخلوط کنجد (Sesamum indicum L.) و ماش‌سبز (Vigna radiata L.) تحت شرایط کنترل و عدم‌کنترل علف‌های‌هرز

نوع مقاله : مقالات پژوهشی

نویسندگان

دانشگاه فردوسی مشهد

چکیده

هجوم علف‌های‌هرز سبب کاهش شدید عملکرد در گیاهان زراعی خواهد شد. علاوه‌بَر‌این، افزایش تنوع گیاهان در بوم‌ نظام‌های زراعی، توزیع بیوماس بین گونه‌ها در اجتماع علف‌های‌هرز را تغییر خواهد داد. این نکته باعث کاهش تعداد و تراکم گونه‌های مختلف علف‌های‌هرز می‌شود. این پژوهش با هدف بررسی و مطالعه جنبه‌های اکولوژیکی کشت‌ مخلوط جایگزینی کنجد (Sesamum indicum L.) و ماش‌سبز (Vigna radiata L.) تحت شرایط کنترل و عدم‌کنترل علف‌های‌هرز انجام گرفت. آزمایش در قالب طرح کرت‌های خُرد‌شده بر پایه‌ بلوک‌های کامل تصادفی در سه‌تکرار در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه فردوسی مشهد در دو سال زراعی 1392و 1393 اجرا شد. کرت‌های اصلی شامل تیمارهای کشت خالص کنجد، کشت خالص ماش‌سبز، کشت‌ مخلوط 3:1 (25درصدماش‌سبز: 75درصدکنجد)، کشت‌ مخلوط 1:1 (٥٠درصد ماش‌سبز : ٥٠درصدکنجد) و کشت‌ مخلوط 1:3 (75درصد ماش‌سبز : 25درصدکنجد) و کرت‌های فرعی شامل تیمارهای وجین و عدم‌ وجین علف‌های‌هرز بودند. نتایج ‌نشان‌داد که تیمار کشت‌ مخلوط 3:1 (25درصدماش‌سبز : 75درصدکنجد)، کمترین تراکم نسبی علف‌های‌هرز را در بین الگوهای مختلف کاشت دارا بود. این تیمار کمترین میزان شاخص شانون را در مقایسه با سایر تیمارها داشت. بررسی صفاتی همچون تعداد غلاف در هر بوته و تعداد دانه در هر غلاف برای گیاه ماش، تعداد کپسول در هر بوته و تعداد دانه در هر کپسول برای گیاه کنجد و ارتفاع، عملکرد دانه، عملکرد بیولوژیک و شاخص برداشت برای هر دو گیاه ‌نشان‌داد که اختلاف قابل‌توجهی در هر کدام از این صفات، بین دو سطح وجین و عدم وجین علف‌های‌هرز وجود داشت. در رابطه با نسبت برابری زمین بین الگوهای مختلف کشت‌ مخلوط نیز نتایج حاکی از آن بود که مقدار این نسبت در هر دو سال برای تمامی تیمارهای کشت‌ مخلوط به‌همراه کنترل علف‌های‌هرز، بالاتر از یک (میانگین 1/1 برای سال 92 و 24/1 برای سال 93) بود. اما برای تیمارهای کنترل‌نشده تنها در تیمار کشت‌ مخلوط 3:1 (25درصدماش‌سبز : 75درصدکنجد) بالاتر از یک (04/1 برای سال 92 و 38/1 برای سال 93) بود. از این‌رو کاربرد سیستم‌های کشت مخلوط می‌تواند به‌عنوان راهکاری اکولوژیکی، استفاده از علف‌کش‌ها را در کشاورزی کاهش داده و به‌عنوان جاگزینی مناسب مانع از تجمع سموم در محیط‌زیست شود.

واژه‌های کلیدی:ارزیابی تنوع، تراکم علف‌های‌هرز، کنترل اکولوژیکی، نسبت برابری زمین

کلیدواژه‌ها


عنوان مقاله [English]

Study of ecological aspects of Sesame (Sesamum indicum L.) and Mung Bean (Vigna radiata L.) intercropping in weed control

نویسندگان [English]

  • Alireza Koocheki
  • Hessamoddin Solouki
  • Sana Karbor
Ferdowsi University of Mashhad
چکیده [English]

Introduction
Weed infestation causes an extremely reduction of crops yield. On the other hand, increasing the diversity of crops in agro-ecosystems will change the biomass distribution of weeds community, thereby reducing the number and density of different weed species. Weed management in the past few decades has been in conflict with ecological principles and sustainability of the production systems. As well as, it has changed from the one dimensional methods to integrated techniques based on the various non-chemical methods. Generally, weed management is possible through agronomical, mechanical and biological techniques in addition to chemical methods. One of these non-chemical methods is intercropping which has been used in farming systems since many years ago. The ability of intercropping systems to compete with weeds and proper control of weeds depends on various factors, including the composition of plants, varieties, density or proportion of intercropping and soil fertility. Besides, reduction of vacant niches and available resources for the growth of weeds are also reduce the ability of weeds invasion. So, the weed control in intercropping is much more effective than when the plants are planted alone. Majority of studies in recent years show that most of these researches have been performed in order to achieve maximum crops yield and its environmental effects is not considered. So, this research was aimed to investigate the effect of Sesame and Mung bean intercropping on yield, yield components, weed control, and determination of the best intercropping proportion in comparison with sole cropping in Mashhad, Iran.

Materials and Methods
This research was carried out to investigate the ecological aspects of substitution intercropping of Sesame (Sesamum indicum L.) and Mung bean (Vignaradiata L.) in the presence and absence of weed control. The experiment was arranged as a split plot based on a randomized complete block design with three replications at research farm of faculty of agriculture, Ferdowsi University of Mashhad, Iran, during 2013 and 2014 growing seasons. The main plots included five treatments: sole Sesame, sole Mung bean, 3:1 intercropping (75% sesame-25% Mung bean), 1:1 intercropping (50% sesame-50% Mung bean), 1:3 intercropping (25% sesame-75% Mung bean), and sub plots were two levels of weed control (Weedy and weed-free). In order to implement an ecological and low input system, no chemicalinputs (fertilizers and pesticides) was applied. Weeds were harvested every 15 days corresponding to 4 harvests during the days after sowingand after separating were counted based on the type of species.
To determine the variation of weeds, Shannon index was used, according to below equation:
H'=-Σni/N×Ln ni/N
H': Shannon index, ni: the number of the desired weed species and N: total number of weeds.
At the end of the growing season plant height,number of inflorescences per plant, number of grains per inflorescence and 1000 grain weight were determined for each plant. Grain yield, biological yield and harvest index were also calculated.
To compare the performance of intercropping treatments, land equivalent ratio (LER) was used, according to below equation:
LER= Ʃ Ypi/Ymi
Ypi: yield of each plant in intercropping, Ymi: yield of each plant in sole cropping.
The data statistical analysis and draw the figures were performed by SAS, Version 9.1 and Excel. Means were also compared by Duncan’s multiple range test at the 5% probability level.

Results and Discussion
Results indicated that 3:1 intercropping treatment (75% sesame-25% Mung bean) had the lowest relative weed density. Shannon index was the lowest for 3:1 treatment (75% sesame-25% Mung bean). Plant height, number of inflorescence per plant, number of seeds per inflorescence, seed yield, biological yield, and harvest index represented a significant difference between weedy and weed-free treatments in both plants. Land equivalent ratio (LER) among the different patterns of intercropping showed that the amount of this ratio in weed-free treatments was greater than one, especially in comparison with weedy treatments. Results of the weedy treatments also showed that the amount of LER was only in 3:1 intercropping treatment (75% sesame-25% Mung bean) greater than one (1/04 in 2013 and 1/38 in 2014).

Conclusion
Therefore, intercropping systems can be used as an ecological approach to reduce the use of herbicides in agriculture. It also can be as a suitable alternative to prevent the accumulation of chemical inputs in the environment.

Key words: Ecological control, Evaluation of diversity, Land equivalent ratio, Weed density

کلیدواژه‌ها [English]

  • Ecological control
  • Evaluation of diversity
  • Land equivalent ratio
  • Weed density
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