Abbasi, Nosratollah Responses of Physiological Traits of Mung Bean (Vigna radiata L.) to Paclobutrazol Foliar Application under Drought Stress[Volume 17, Issue 1, 2026, Pages 177-196]
Ahmadi, Zahra Effect of Planting Date, andMycorrhiza and Rhizobium Biofertilizers on some Agromorphological, Physiological and Seed Protein of Two Lentil (Lens culinaris L.) Cultivars[Volume 17, Issue 1, 2026, Pages 97-118]
Asadi, Ali Akbar Evaluation of the Compatibility and Stability of Pinto Bean (Phaseolus vulgaris L.) Genotypes using AMMI and REML/BLUP Methods [Volume 17, Issue 1, 2026, Pages 31-47]
Asadi, Behrouz Evaluation of the Compatibility and Stability of Pinto Bean (Phaseolus vulgaris L.) Genotypes using AMMI and REML/BLUP Methods [Volume 17, Issue 1, 2026, Pages 31-47]
Asadi, Behroz Revival and Evaluation of the Traits of the Bean Germplasm Collection of the Khomein Bean (Phaseolus vulgaris L.) and Assessment of Their Sensitivity to the Two-Spotted Spider Mite (Tetranychus urticae) [Volume 17, Issue 1, 2026, Pages 1-16]
Ashtari, Sedighe Revival and Evaluation of the Traits of the Bean Germplasm Collection of the Khomein Bean (Phaseolus vulgaris L.) and Assessment of Their Sensitivity to the Two-Spotted Spider Mite (Tetranychus urticae) [Volume 17, Issue 1, 2026, Pages 1-16]
Astaraki, Hossein Evaluation of the Compatibility and Stability of Pinto Bean (Phaseolus vulgaris L.) Genotypes using AMMI and REML/BLUP Methods [Volume 17, Issue 1, 2026, Pages 31-47]
Azizi, Khosro Effect of Humic Acid Application on Morphological Traits, Yield Components, and Seed Yield of Mung Bean (Vigna radiata L.) Cultivars[Volume 17, Issue 1, 2026, Pages 163-176]
D
Darabi, Fereshteh Responses of Physiological Traits of Mung Bean (Vigna radiata L.) to Paclobutrazol Foliar Application under Drought Stress[Volume 17, Issue 1, 2026, Pages 177-196]
Darvishi, Babak Testing Value for Cultivation and Use (VCU) of "Sakar" Chickpea (Cicer arietinum L.) Variety Candidates for Commercialization [Volume 17, Issue 1, 2026, Pages 49-63]
F
Fallahpour, Farnoush Effects of Transplants Age and Tray Cell Size on Growth of Chickpeas (Cicer arietinum L.)[Volume 17, Issue 1, 2026, Pages 65-76]
H
Hassani, Farshid Evaluation of Agronomic Value and Qualitative Indices of Forage Pea (Pisum sativum L.) Cultivars in Regions with Different Climatic Conditions in Iran [Volume 17, Issue 1, 2026, Pages 77-96]
Hassani, Marzieh Effect of Planting Date, andMycorrhiza and Rhizobium Biofertilizers on some Agromorphological, Physiological and Seed Protein of Two Lentil (Lens culinaris L.) Cultivars[Volume 17, Issue 1, 2026, Pages 97-118]
Hosseini Chaleshtori, Maryam Evaluation of the Agro-Economic Efficiency of Faba Bean (Vicia faba L.) Genotypes as a Second Crop after Rice (Oryza sativa L.) in Guilan Region [Volume 17, Issue 1, 2026, Pages 17-30]
Hosseini-Hodk, Sajedeh Sadat Effects of Transplants Age and Tray Cell Size on Growth of Chickpeas (Cicer arietinum L.)[Volume 17, Issue 1, 2026, Pages 65-76]
I
Imani, Zeinab Effect of Salicylic Acid and Mycorrhiza on Morphophysiological Traits, Yield, and Nutrient Uptake of Two Rainfed Chickpea (Cicer arietinum L.) Cultivars in Lorestan, Iran [Volume 17, Issue 1, 2026, Pages 119-133]
J
Jalali, Amir Hooshang Relative Yield, Sustainability Index and Comparative Advantage of Common bean (Phaseolus vulgaris L.) Cultivation in Iran[Volume 17, Issue 1, 2026, Pages 151-162]
Jazaiery Noushabadi, Mohammadreza Testing Value for Cultivation and Use (VCU) of "Sakar" Chickpea (Cicer arietinum L.) Variety Candidates for Commercialization [Volume 17, Issue 1, 2026, Pages 49-63]
K
Kamari, Hossein Testing Value for Cultivation and Use (VCU) of "Sakar" Chickpea (Cicer arietinum L.) Variety Candidates for Commercialization [Volume 17, Issue 1, 2026, Pages 49-63]
Khajeh-Hosseini, Mohammad Effects of Transplants Age and Tray Cell Size on Growth of Chickpeas (Cicer arietinum L.)[Volume 17, Issue 1, 2026, Pages 65-76]
Khaledi, Nima Evaluation of Agronomic Value and Qualitative Indices of Forage Pea (Pisum sativum L.) Cultivars in Regions with Different Climatic Conditions in Iran [Volume 17, Issue 1, 2026, Pages 77-96]
Khodaei Joghan, Aydin Effect of Salicylic Acid and Mycorrhiza on Morphophysiological Traits, Yield, and Nutrient Uptake of Two Rainfed Chickpea (Cicer arietinum L.) Cultivars in Lorestan, Iran [Volume 17, Issue 1, 2026, Pages 119-133]
Koochekzadeh, Ahmad Effect of Salicylic Acid and Mycorrhiza on Morphophysiological Traits, Yield, and Nutrient Uptake of Two Rainfed Chickpea (Cicer arietinum L.) Cultivars in Lorestan, Iran [Volume 17, Issue 1, 2026, Pages 119-133]
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Mir Drikvand, Behrooz Effect of Salicylic Acid and Mycorrhiza on Morphophysiological Traits, Yield, and Nutrient Uptake of Two Rainfed Chickpea (Cicer arietinum L.) Cultivars in Lorestan, Iran [Volume 17, Issue 1, 2026, Pages 119-133]
Moradi Telavat, Mohamad Reza Effect of Salicylic Acid and Mycorrhiza on Morphophysiological Traits, Yield, and Nutrient Uptake of Two Rainfed Chickpea (Cicer arietinum L.) Cultivars in Lorestan, Iran [Volume 17, Issue 1, 2026, Pages 119-133]
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Nezami, Ahmad Effects of Transplants Age and Tray Cell Size on Growth of Chickpeas (Cicer arietinum L.)[Volume 17, Issue 1, 2026, Pages 65-76]
O
Omidi, Behrooz Responses of Physiological Traits of Mung Bean (Vigna radiata L.) to Paclobutrazol Foliar Application under Drought Stress[Volume 17, Issue 1, 2026, Pages 177-196]
R
Rabiee, Mohammad Evaluation of the Agro-Economic Efficiency of Faba Bean (Vicia faba L.) Genotypes as a Second Crop after Rice (Oryza sativa L.) in Guilan Region [Volume 17, Issue 1, 2026, Pages 17-30]
Rafieiolhossaini, Mohammad Effect of Planting Date, andMycorrhiza and Rhizobium Biofertilizers on some Agromorphological, Physiological and Seed Protein of Two Lentil (Lens culinaris L.) Cultivars[Volume 17, Issue 1, 2026, Pages 97-118]
Rahimi, Sajjad Effect of Humic Acid Application on Morphological Traits, Yield Components, and Seed Yield of Mung Bean (Vigna radiata L.) Cultivars[Volume 17, Issue 1, 2026, Pages 163-176]
Rahimi-Moghadam, Sajjad Effect of Humic Acid Application on Morphological Traits, Yield Components, and Seed Yield of Mung Bean (Vigna radiata L.) Cultivars[Volume 17, Issue 1, 2026, Pages 163-176]
Rahmani, Mohamad Evaluation of Agronomic Value and Qualitative Indices of Forage Pea (Pisum sativum L.) Cultivars in Regions with Different Climatic Conditions in Iran [Volume 17, Issue 1, 2026, Pages 77-96]
S
Sakhi Zadeh, Mohammad Anwar Investigating the Effect of Humic Acid and Farmyard Manure on the Growth and Yield of Mung Bean (Vigna radiata L.) Landraces under the Climatic Conditions of Samangan-Afghanistan[Volume 17, Issue 1, 2026, Pages 135-150]
Salehi, Foroud Evaluation of the Compatibility and Stability of Pinto Bean (Phaseolus vulgaris L.) Genotypes using AMMI and REML/BLUP Methods [Volume 17, Issue 1, 2026, Pages 31-47]
Salehi, Foroud Relative Yield, Sustainability Index and Comparative Advantage of Common bean (Phaseolus vulgaris L.) Cultivation in Iran[Volume 17, Issue 1, 2026, Pages 151-162]
Shahab, Jamshid Investigating the Effect of Humic Acid and Farmyard Manure on the Growth and Yield of Mung Bean (Vigna radiata L.) Landraces under the Climatic Conditions of Samangan-Afghanistan[Volume 17, Issue 1, 2026, Pages 135-150]
Shaker Kouhi, Sajjad Evaluation of the Agro-Economic Efficiency of Faba Bean (Vicia faba L.) Genotypes as a Second Crop after Rice (Oryza sativa L.) in Guilan Region [Volume 17, Issue 1, 2026, Pages 17-30]
Shayanfar, Ali Evaluation of Agronomic Value and Qualitative Indices of Forage Pea (Pisum sativum L.) Cultivars in Regions with Different Climatic Conditions in Iran [Volume 17, Issue 1, 2026, Pages 77-96]
Sheidaei, Saman Evaluation of Agronomic Value and Qualitative Indices of Forage Pea (Pisum sativum L.) Cultivars in Regions with Different Climatic Conditions in Iran [Volume 17, Issue 1, 2026, Pages 77-96]
Sheidaei, Saman Testing Value for Cultivation and Use (VCU) of "Sakar" Chickpea (Cicer arietinum L.) Variety Candidates for Commercialization [Volume 17, Issue 1, 2026, Pages 49-63]
Shobeiri, Seyedeh Soudabeh Evaluation of the Compatibility and Stability of Pinto Bean (Phaseolus vulgaris L.) Genotypes using AMMI and REML/BLUP Methods [Volume 17, Issue 1, 2026, Pages 31-47]
Sodaeizadeh, Hamid Investigating the Effect of Humic Acid and Farmyard Manure on the Growth and Yield of Mung Bean (Vigna radiata L.) Landraces under the Climatic Conditions of Samangan-Afghanistan[Volume 17, Issue 1, 2026, Pages 135-150]
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Tadayon, Mahmoud Reza Effect of Planting Date, andMycorrhiza and Rhizobium Biofertilizers on some Agromorphological, Physiological and Seed Protein of Two Lentil (Lens culinaris L.) Cultivars[Volume 17, Issue 1, 2026, Pages 97-118]
Z
Zaree, Waliullah Investigating the Effect of Humic Acid and Farmyard Manure on the Growth and Yield of Mung Bean (Vigna radiata L.) Landraces under the Climatic Conditions of Samangan-Afghanistan[Volume 17, Issue 1, 2026, Pages 135-150]
