1. Berti, A., Sattin, M., Baldoni, G., Del Pino, A.M., Ferrero, A., Montemurro, P., Tei, F., Viggiani, P., and Zanin, G. 2008. Relationships between crop yield and weed time of emergence/removal: modeling and parameter stability across environments. Weed Research 48: 378-388.
2. Blackshaw, R.E. 2005. Control of cruciferae weeds in canola (Brassica napus) with DPX-A7881. Weed Science 37: 706-711.
3. Blakshaw, R.E. 2006. Weed Management in Bean Food Canada, Lethridye. www.pulseAb.ca/news-Letter/98.spring/bean.Html.
4. Bond, W., and Burston, S. 1996. Timing the removal of weeds from drilled salad onions to prevent crop losses. Crop Protection 15: 205-211.
5. Buker, R. 2000. What you should know before planning your citrus weed management program. Weed Research 40: 234-237.
6. Burnside, O.C., Weise, M.J., Holder, B.J., Weisberg, S., Ristau, E.A., Johnson, M.M., and Cameron, J.H. 2009. Critical period for weed control in dry bean (Phaseolus vulgaris). Weed Science 46: 301-306.
7. Chang, J.H., and Goulden, D.S. 2006. Yield component of haricot bean (Phaseolus vulgaris) growth at different densities. Agriculture Research 14: 227-234.
8. Chikoy, M., Loux. M., and Logan, S.J. 2008. Effect of absorption and desorption of imazaquin and imazethapyr on pH clays and humid acid. Environmental Qual 210: 698-708.
9. Dawson, J.H. 1964. Competition between irrigated field bean and annual weeds. Weeds 12: 206-208.
10. Dawson, J.W. 1970. Time and duration of weed infestations in relation to weed crop competition. Proc. Southern Weed Science and Society 23: 13-15.
11. Etebaryan, H.R. 2001. Vegetable Diseases. Tehran University Press, 405-410.
12. Hall, M.R., Swanton, C.J., and Anderson, G.W. 1992. The critical period of weed control in grain corn (Zea mays). Weed Science 40: 441-447.
13. Knezevic, S.Z., Evans, S.P., Blankenship, E.E., Van Acker, R.C., and Lindquist, J.L. 2002. Critical period for weed control: the concept and data analysis. Weed Science 50: 773-786.
14. Koochaki, A., Hossainy, M., and Khazaee, H. 2002. Sustainable agriculture system (Translation), Mashhad University Press, p. 330. (In Persian)
15. Koochaki, A., and Banayan, M. 1997. Pulses Crop. Mashhad University Press, p 236. (In Persian).
16. Martin, S.G., Van Acker, R.C., and Friesen, L.F. 2010. Critical period of weed control in spring canola. Weed Science 49:326-333.
17. Mirshekari, B., Mohammadi Nasab, A., and Biroonara, A.R. 2006. Determination of critical period of Amaranthus retroflexus. Weed Research 4: 155-162.
18. Moosavi, M.R. 2008. Weeds Control (Principles and Methods). Knowledge Boundary Press, p 500. . (In Persian).
19. Nelson, D.C., and Nylund, R.E. 2010. Competition between peas grown for processing and weeds. Weeds 10: 224-229.
20. Ngouajio, M., Foko, J., and Fouejio, D. 1997. The critical period of weed control in common bean (Phaseolus vulgaris L.) in Cameroon. Crop Protection 16: 127-133.
21. Philip, E.N., and Bradly, A.M. 2008. Common cocklebure (Xanthium strumoneium) interference in French bean (Phaseolus vulgaris). Weed Technology 4: 745-748.
22. Rashed Mohasel, M.H., and Moosavi, S.K. 2006. Management Principles of Weeds (Translation). Mashhad Ferdowsi University Press, p 546. (In Persian).
23. Sadati, S.J. 2005. Determination of critical period of wild mustard in grains. MSc. Thesis of Agriculture, Gorgan Agriculture Department.
24. Swanton, C.J, and Weise, S.F. 1991. Integrated weed management: the rationale and approach. Weed Technology 5: 657-663.
25. Thill, D.C., Lish, J.M.L., Callihan, R.H., and Bechinski, E.J. 2001. Integrated weed management- A component of integrated pest management: A critical review. Weed Technology 5: 64-80.
26. Woolley, B.L., Michaels, T.E., Hall, M.R., and Swanton, C.J. 2011. The critical period of weed control in white bean (Phaseolus vulgaris). Weed Science 41: 180-184.
27. Zimdahl, R.L. 2010. Weed-Crop Competition. A Review International Plant Protection Center. Oregon State University. Corvallis.
)
ارسال نظر در مورد این مقاله