Keyword Index

A

  • Ability withstand competition Evaluation of yield components, yield and competitive power of chickpea cultivars under weed interference [Volume 12, Issue 1, 2021, Pages 100-110]
  • Adaptability Stability of some of chickpea (Cicer arietinum L.) genotypes by AMMI indices and biplots [Volume 12, Issue 2, 2021, Pages 214-228]
  • Allelopathy Morphophysiological and biochemical characteristics of bean (Phaseolus vulgaris L.) in response to tea waste mulch and weed control [Volume 12, Issue 1, 2021, Pages 26-40]
  • Allelopathy Response of yield and yield compounds of rain-fed chickpea cultivars (Cicer arietinum L.) to plant density and weed interference [Volume 12, Issue 1, 2021, Pages 41-57]
  • Antioxidant Effect of salicylic acid spraying and application of biofertilizers on the physiological characteristics and yield of chickpea (Cicer arietinum L.) cultivars under rainfed conditions [Volume 12, Issue 2, 2021, Pages 136-150]
  • Aqueous extract Allelopathic effects of Xanthium strumarium L. on germination and seedling growth of Mung bean (Vigna radiata L. Wilczek) [Volume 12, Issue 2, 2021, Pages 26-33]
  • Arginine Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Arid and warm climate Assessment of agro-morphological traits diversity in cowpea landraces originated from arid and warm regions of Iran [Volume 12, Issue 2, 2021, Pages 85-103]
  • Ascochyta blight Relationships between some agronomic traits related to yield in Chickpea genotypes (Cicer arietinum L.) under Aschochyta blight stress conditions [Volume 12, Issue 1, 2021, Pages 171-186]
  • Ascochyta rabiei Relationships between some agronomic traits related to yield in Chickpea genotypes (Cicer arietinum L.) under Aschochyta blight stress conditions [Volume 12, Issue 1, 2021, Pages 171-186]
  • Aspartic acid Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Aztobacter Investigating the effect of organic, biological and chemical fertilizers on the physiological and forage qualitative characteristics of lentil (Lens culinaris Medik) in rainfed conditions and supplementary irrigation [Volume 12, Issue 2, 2021, Pages 183-198]

B

  • Bean Evaluating the damage of onion thrips (Thrips tabaci) on five cultivars and one genotype of chiti bean in field conditions [Volume 12, Issue 2, 2021, Pages 34-45]
  • Biofertilizer Investigating the effect of organic, biological and chemical fertilizers on the physiological and forage qualitative characteristics of lentil (Lens culinaris Medik) in rainfed conditions and supplementary irrigation [Volume 12, Issue 2, 2021, Pages 183-198]
  • Biological nitrogen fixation Evaluation of yield and yield components of green bean and bell pepper under replacement and additive intercropping systems [Volume 12, Issue 1, 2021, Pages 127-143]
  • Biological yield The effect of cycocel spraying on yield and yield components of spring chickpea (Cicer arietinum L.) under rainfed conditions [Volume 12, Issue 1, 2021, Pages 58-67]
  • Bionij The effect of cycocel spraying on yield and yield components of spring chickpea (Cicer arietinum L.) under rainfed conditions [Volume 12, Issue 1, 2021, Pages 58-67]
  • Biophosphor The effects of growth promoting rhizobacteria and nitrogen fertilizer on growth indices of bean (Phaseolus vulgaris L.) under water shortage stress conditions [Volume 12, Issue 2, 2021, Pages 151-164]
  • Biplot Selection of sieved drought tolerant lentil (Lens culinaris Medik) genotypes via five new tolerance indices in Mashhad conditions [Volume 12, Issue 1, 2021, Pages 187-204]
  • Biplot Stability of some of chickpea (Cicer arietinum L.) genotypes by AMMI indices and biplots [Volume 12, Issue 2, 2021, Pages 214-228]

C

  • Carotenoid Effects of arbuscular mycorrhiza and pseudo-endo mycorrihza symbiosis on seed yield and some physiological responses of chickpea (Cicer arietinum L.) genotypes [Volume 12, Issue 2, 2021, Pages 104-121]
  • Carotenoids Effect of salicylic acid spraying and application of biofertilizers on the physiological characteristics and yield of chickpea (Cicer arietinum L.) cultivars under rainfed conditions [Volume 12, Issue 2, 2021, Pages 136-150]
  • Catalase Effect of salicylic acid spraying and application of biofertilizers on the physiological characteristics and yield of chickpea (Cicer arietinum L.) cultivars under rainfed conditions [Volume 12, Issue 2, 2021, Pages 136-150]
  • Cell membrane stability Use of seaweed )Ascophyllum nodosum) extract in mitigating the negative effects of water deficit stress in chickpea by evaluating morphophysiological indicators [Volume 12, Issue 2, 2021, Pages 199-213]
  • Chickpea Relationships between some agronomic traits related to yield in Chickpea genotypes (Cicer arietinum L.) under Aschochyta blight stress conditions [Volume 12, Issue 1, 2021, Pages 171-186]
  • Chickpea leaf-miner The effect of cultivar and planting date on density and damage of chickpea leaf-miner (Liriomyza congesta Becker) in the Oshnavia region, West Azarbaijan province, Iran [Volume 12, Issue 2, 2021, Pages 165-182]
  • Chlorophyll Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Chlorophyll Effects of arbuscular mycorrhiza and pseudo-endo mycorrihza symbiosis on seed yield and some physiological responses of chickpea (Cicer arietinum L.) genotypes [Volume 12, Issue 2, 2021, Pages 104-121]
  • Chlorophyll Effect of salicylic acid spraying and application of biofertilizers on the physiological characteristics and yield of chickpea (Cicer arietinum L.) cultivars under rainfed conditions [Volume 12, Issue 2, 2021, Pages 136-150]
  • Chlorophyll content Use of seaweed )Ascophyllum nodosum) extract in mitigating the negative effects of water deficit stress in chickpea by evaluating morphophysiological indicators [Volume 12, Issue 2, 2021, Pages 199-213]
  • Cluster analysis Selection of sieved drought tolerant lentil (Lens culinaris Medik) genotypes via five new tolerance indices in Mashhad conditions [Volume 12, Issue 1, 2021, Pages 187-204]
  • Colonization Symbiosis effects of Mycorrhizal and Pseudomonas on morphophysiological traits of mung bean (Vigna radiata (L.) Wilczek) under moisture stressed condition [Volume 12, Issue 1, 2021, Pages 111-126]
  • Competition Response of yield and yield compounds of rain-fed chickpea cultivars (Cicer arietinum L.) to plant density and weed interference [Volume 12, Issue 1, 2021, Pages 41-57]
  • Correlation Selection of sieved drought tolerant lentil (Lens culinaris Medik) genotypes via five new tolerance indices in Mashhad conditions [Volume 12, Issue 1, 2021, Pages 187-204]
  • Cowpea Assessment of agro-morphological traits diversity in cowpea landraces originated from arid and warm regions of Iran [Volume 12, Issue 2, 2021, Pages 85-103]
  • Cultivar The effect of cultivar and planting date on density and damage of chickpea leaf-miner (Liriomyza congesta Becker) in the Oshnavia region, West Azarbaijan province, Iran [Volume 12, Issue 2, 2021, Pages 165-182]
  • Cycocel The effect of cycocel spraying on yield and yield components of spring chickpea (Cicer arietinum L.) under rainfed conditions [Volume 12, Issue 1, 2021, Pages 58-67]

D

  • Diversity and evenness indices Evaluation of the effect of weed diversity and evenness on lentil (Lens culinaris L.) yield [Volume 12, Issue 1, 2021, Pages 221-234]
  • Drought resistance indices Selection of sieved drought tolerant lentil (Lens culinaris Medik) genotypes via five new tolerance indices in Mashhad conditions [Volume 12, Issue 1, 2021, Pages 187-204]
  • Drought stress Symbiosis effects of Mycorrhizal and Pseudomonas on morphophysiological traits of mung bean (Vigna radiata (L.) Wilczek) under moisture stressed condition [Volume 12, Issue 1, 2021, Pages 111-126]

F

  • Fruit yield Evaluation of yield and yield components of green bean and bell pepper under replacement and additive intercropping systems [Volume 12, Issue 1, 2021, Pages 127-143]

G

  • Genetic diversity Assessment of agro-morphological traits diversity in cowpea landraces originated from arid and warm regions of Iran [Volume 12, Issue 2, 2021, Pages 85-103]
  • Genotype by environment interaction Stability of some of chickpea (Cicer arietinum L.) genotypes by AMMI indices and biplots [Volume 12, Issue 2, 2021, Pages 214-228]
  • Grains The effects of growth promoting rhizobacteria and nitrogen fertilizer on growth indices of bean (Phaseolus vulgaris L.) under water shortage stress conditions [Volume 12, Issue 2, 2021, Pages 151-164]
  • Green pod yield Evaluation of yield and yield components of green bean and bell pepper under replacement and additive intercropping systems [Volume 12, Issue 1, 2021, Pages 127-143]
  • Growth traits Evaluation of response of Red bean cultivars with two different growth habits on weed competition [Volume 12, Issue 1, 2021, Pages 68-87]
  • Guar Effect of different irrigation intervals on some morphophysiological characteristics of different genotypes of Guar (Cyamopsis tetragonoloba) [Volume 12, Issue 1, 2021, Pages 156-170]

H

  • Harvest index The effect of cycocel spraying on yield and yield components of spring chickpea (Cicer arietinum L.) under rainfed conditions [Volume 12, Issue 1, 2021, Pages 58-67]
  • Harvest index Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Harvest index The effect of using diatomite on yield and yield component of chickpea (Cicer arietinum) under different irrigation regimes [Volume 12, Issue 2, 2021, Pages 57-68]
  • Herbal Remnants Allelopathic effects of Xanthium strumarium L. on germination and seedling growth of Mung bean (Vigna radiata L. Wilczek) [Volume 12, Issue 2, 2021, Pages 26-33]
  • Herbicide Analysis of the limiting factors of pea (Pisum sativum L.) yield in the Mediterranean conditions, case study: Gonbad Kavus [Volume 12, Issue 2, 2021, Pages 122-135]
  • Hoeing Morphophysiological and biochemical characteristics of bean (Phaseolus vulgaris L.) in response to tea waste mulch and weed control [Volume 12, Issue 1, 2021, Pages 26-40]
  • Hydrogen peroxide Effect of salicylic acid spraying and application of biofertilizers on the physiological characteristics and yield of chickpea (Cicer arietinum L.) cultivars under rainfed conditions [Volume 12, Issue 2, 2021, Pages 136-150]
  • Hydroponics Evaluation and selection of chickpea (Cicer arietinum L.) Deci types for salinity tolerance introduction [Volume 12, Issue 1, 2021, Pages 205-220]

I

  • Incorporation Allelopathic effects of Xanthium strumarium L. on germination and seedling growth of Mung bean (Vigna radiata L. Wilczek) [Volume 12, Issue 2, 2021, Pages 26-33]
  • Inoculation Symbiosis effects of Mycorrhizal and Pseudomonas on morphophysiological traits of mung bean (Vigna radiata (L.) Wilczek) under moisture stressed condition [Volume 12, Issue 1, 2021, Pages 111-126]
  • Integrated system Investigating the effect of organic, biological and chemical fertilizers on the physiological and forage qualitative characteristics of lentil (Lens culinaris Medik) in rainfed conditions and supplementary irrigation [Volume 12, Issue 2, 2021, Pages 183-198]
  • Irrigation intervals Effect of different irrigation intervals on some morphophysiological characteristics of different genotypes of Guar (Cyamopsis tetragonoloba) [Volume 12, Issue 1, 2021, Pages 156-170]

L

  • Land equivalent ratio Evaluation of yield and yield components of green bean and bell pepper under replacement and additive intercropping systems [Volume 12, Issue 1, 2021, Pages 127-143]
  • Landrace Morphophysiological and biochemical characteristics of bean (Phaseolus vulgaris L.) in response to tea waste mulch and weed control [Volume 12, Issue 1, 2021, Pages 26-40]
  • Leaf Area Index Evaluation of morphological and physiological traits of chickpea (Cicer arietinum L.) under Kermanshah region climate condition [Volume 12, Issue 1, 2021, Pages 12-25]
  • Legume Effect of biological and chemical fertilizers and weed control methods on lentil (Lens culinaris Medik.) biomass and seed yield [Volume 12, Issue 1, 2021, Pages 144-155]
  • Light absorption Evaluation of morphological and physiological traits of chickpea (Cicer arietinum L.) under Kermanshah region climate condition [Volume 12, Issue 1, 2021, Pages 12-25]
  • Light use efficiency Evaluation of morphological and physiological traits of chickpea (Cicer arietinum L.) under Kermanshah region climate condition [Volume 12, Issue 1, 2021, Pages 12-25]

M

  • Mesorhizobium ciceri Study of grain filling components of chickpea (Cicer arietinum L.) using segmented model under irrigation withholding condition, Methanol application and seed inoculation with bio fertilizers [Volume 12, Issue 2, 2021, Pages 12-25]
  • Moisture stress The effect of using diatomite on yield and yield component of chickpea (Cicer arietinum) under different irrigation regimes [Volume 12, Issue 2, 2021, Pages 57-68]
  • Mulch Morphophysiological and biochemical characteristics of bean (Phaseolus vulgaris L.) in response to tea waste mulch and weed control [Volume 12, Issue 1, 2021, Pages 26-40]
  • Mung bean Symbiosis effects of Mycorrhizal and Pseudomonas on morphophysiological traits of mung bean (Vigna radiata (L.) Wilczek) under moisture stressed condition [Volume 12, Issue 1, 2021, Pages 111-126]
  • Mycorhyza Study of grain filling components of chickpea (Cicer arietinum L.) using segmented model under irrigation withholding condition, Methanol application and seed inoculation with bio fertilizers [Volume 12, Issue 2, 2021, Pages 12-25]
  • Mycorrhizal Effect of biological and chemical fertilizers and weed control methods on lentil (Lens culinaris Medik.) biomass and seed yield [Volume 12, Issue 1, 2021, Pages 144-155]

N

  • Net-photosynthesis Use of seaweed )Ascophyllum nodosum) extract in mitigating the negative effects of water deficit stress in chickpea by evaluating morphophysiological indicators [Volume 12, Issue 2, 2021, Pages 199-213]
  • Nitrogen Analysis of the limiting factors of pea (Pisum sativum L.) yield in the Mediterranean conditions, case study: Gonbad Kavus [Volume 12, Issue 2, 2021, Pages 122-135]
  • Nitroxin The effects of growth promoting rhizobacteria and nitrogen fertilizer on growth indices of bean (Phaseolus vulgaris L.) under water shortage stress conditions [Volume 12, Issue 2, 2021, Pages 151-164]
  • Non-chemical weed management Evaluation of response of Red bean cultivars with two different growth habits on weed competition [Volume 12, Issue 1, 2021, Pages 68-87]
  • Number of seeds per pod The effect of using diatomite on yield and yield component of chickpea (Cicer arietinum) under different irrigation regimes [Volume 12, Issue 2, 2021, Pages 57-68]

P

  • Pendimethalin Effect of biological and chemical fertilizers and weed control methods on lentil (Lens culinaris Medik.) biomass and seed yield [Volume 12, Issue 1, 2021, Pages 144-155]
  • Petapower Effect of biological and chemical fertilizers and weed control methods on lentil (Lens culinaris Medik.) biomass and seed yield [Volume 12, Issue 1, 2021, Pages 144-155]
  • Photosynthetic pigments Evaluation of response of Red bean cultivars with two different growth habits on weed competition [Volume 12, Issue 1, 2021, Pages 68-87]
  • Photosynthetic pigments Influence of dust deposition and light intensity on yield and some agro-physiologic characteristics of chickpea (Cicer arietinum L.) in dry conditions [Volume 12, Issue 2, 2021, Pages 69-84]
  • Plant dry weight Evaluation of yield and yield components of green bean and bell pepper under replacement and additive intercropping systems [Volume 12, Issue 1, 2021, Pages 127-143]
  • Potassium Evaluation and selection of chickpea (Cicer arietinum L.) Deci types for salinity tolerance introduction [Volume 12, Issue 1, 2021, Pages 205-220]
  • Potential yield Analysis of the limiting factors of pea (Pisum sativum L.) yield in the Mediterranean conditions, case study: Gonbad Kavus [Volume 12, Issue 2, 2021, Pages 122-135]
  • Principal Components Stability of some of chickpea (Cicer arietinum L.) genotypes by AMMI indices and biplots [Volume 12, Issue 2, 2021, Pages 214-228]
  • Proline Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Psesomonas Study of grain filling components of chickpea (Cicer arietinum L.) using segmented model under irrigation withholding condition, Methanol application and seed inoculation with bio fertilizers [Volume 12, Issue 2, 2021, Pages 12-25]
  • Pulses Evaluation of the effect of weed diversity and evenness on lentil (Lens culinaris L.) yield [Volume 12, Issue 1, 2021, Pages 221-234]
  • Pyridate Effect of biological and chemical fertilizers and weed control methods on lentil (Lens culinaris Medik.) biomass and seed yield [Volume 12, Issue 1, 2021, Pages 144-155]

R

  • Rain-fed cropping system Response of yield and yield compounds of rain-fed chickpea cultivars (Cicer arietinum L.) to plant density and weed interference [Volume 12, Issue 1, 2021, Pages 41-57]
  • Resistance Relationships between some agronomic traits related to yield in Chickpea genotypes (Cicer arietinum L.) under Aschochyta blight stress conditions [Volume 12, Issue 1, 2021, Pages 171-186]
  • Resistance Evaluating the damage of onion thrips (Thrips tabaci) on five cultivars and one genotype of chiti bean in field conditions [Volume 12, Issue 2, 2021, Pages 34-45]
  • Resistance The effect of cultivar and planting date on density and damage of chickpea leaf-miner (Liriomyza congesta Becker) in the Oshnavia region, West Azarbaijan province, Iran [Volume 12, Issue 2, 2021, Pages 165-182]

S

  • Seedling growth Allelopathic effects of Xanthium strumarium L. on germination and seedling growth of Mung bean (Vigna radiata L. Wilczek) [Volume 12, Issue 2, 2021, Pages 26-33]
  • Seed yield Morphophysiological and biochemical characteristics of bean (Phaseolus vulgaris L.) in response to tea waste mulch and weed control [Volume 12, Issue 1, 2021, Pages 26-40]
  • Seed yield Effect of priming and foliar application of different amino acids on yield and yield components of lentil (Lens culinaris Medik.) in late sowing [Volume 12, Issue 1, 2021, Pages 88-99]
  • Seed yield The effect of using diatomite on yield and yield component of chickpea (Cicer arietinum) under different irrigation regimes [Volume 12, Issue 2, 2021, Pages 57-68]
  • Shading Evaluation of response of Red bean cultivars with two different growth habits on weed competition [Volume 12, Issue 1, 2021, Pages 68-87]
  • Sodium Evaluation and selection of chickpea (Cicer arietinum L.) Deci types for salinity tolerance introduction [Volume 12, Issue 1, 2021, Pages 205-220]
  • Soluble carbohydrates Influence of dust deposition and light intensity on yield and some agro-physiologic characteristics of chickpea (Cicer arietinum L.) in dry conditions [Volume 12, Issue 2, 2021, Pages 69-84]
  • Sowing date Evaluation of the effect of wild barley weed spike cut off in crop rotation on early and late sowing chickpea yield in Lorestan climatic conditions [Volume 12, Issue 2, 2021, Pages 46-56]
  • SPAD reading Effects of arbuscular mycorrhiza and pseudo-endo mycorrihza symbiosis on seed yield and some physiological responses of chickpea (Cicer arietinum L.) genotypes [Volume 12, Issue 2, 2021, Pages 104-121]
  • Specific root length The effects of growth promoting rhizobacteria and nitrogen fertilizer on growth indices of bean (Phaseolus vulgaris L.) under water shortage stress conditions [Volume 12, Issue 2, 2021, Pages 151-164]
  • Spike cut off Evaluation of the effect of wild barley weed spike cut off in crop rotation on early and late sowing chickpea yield in Lorestan climatic conditions [Volume 12, Issue 2, 2021, Pages 46-56]
  • Stress Effect of different irrigation intervals on some morphophysiological characteristics of different genotypes of Guar (Cyamopsis tetragonoloba) [Volume 12, Issue 1, 2021, Pages 156-170]
  • Survival Evaluation and selection of chickpea (Cicer arietinum L.) Deci types for salinity tolerance introduction [Volume 12, Issue 1, 2021, Pages 205-220]
  • Sustainable agriculture Investigating the effect of organic, biological and chemical fertilizers on the physiological and forage qualitative characteristics of lentil (Lens culinaris Medik) in rainfed conditions and supplementary irrigation [Volume 12, Issue 2, 2021, Pages 183-198]

T

  • Thrips tabaci Evaluating the damage of onion thrips (Thrips tabaci) on five cultivars and one genotype of chiti bean in field conditions [Volume 12, Issue 2, 2021, Pages 34-45]
  • Total dry matter Evaluation of morphological and physiological traits of chickpea (Cicer arietinum L.) under Kermanshah region climate condition [Volume 12, Issue 1, 2021, Pages 12-25]

V

  • Vegetative Properties Effect of different irrigation intervals on some morphophysiological characteristics of different genotypes of Guar (Cyamopsis tetragonoloba) [Volume 12, Issue 1, 2021, Pages 156-170]
  • Vigna unguiculata Assessment of agro-morphological traits diversity in cowpea landraces originated from arid and warm regions of Iran [Volume 12, Issue 2, 2021, Pages 85-103]

W

  • Water deficit stress Use of seaweed )Ascophyllum nodosum) extract in mitigating the negative effects of water deficit stress in chickpea by evaluating morphophysiological indicators [Volume 12, Issue 2, 2021, Pages 199-213]
  • Water limitation Study of grain filling components of chickpea (Cicer arietinum L.) using segmented model under irrigation withholding condition, Methanol application and seed inoculation with bio fertilizers [Volume 12, Issue 2, 2021, Pages 12-25]
  • Water use efficiency Influence of dust deposition and light intensity on yield and some agro-physiologic characteristics of chickpea (Cicer arietinum L.) in dry conditions [Volume 12, Issue 2, 2021, Pages 69-84]
  • Weed Evaluation of yield components, yield and competitive power of chickpea cultivars under weed interference [Volume 12, Issue 1, 2021, Pages 100-110]
  • Weeding Evaluation of yield components, yield and competitive power of chickpea cultivars under weed interference [Volume 12, Issue 1, 2021, Pages 100-110]
  • Weed spatial distribution Evaluation of the effect of weed diversity and evenness on lentil (Lens culinaris L.) yield [Volume 12, Issue 1, 2021, Pages 221-234]

Y

  • Yield gap Analysis of the limiting factors of pea (Pisum sativum L.) yield in the Mediterranean conditions, case study: Gonbad Kavus [Volume 12, Issue 2, 2021, Pages 122-135]