بهمنظور بررسی تأثیر آرایشهای کشت مخلوط جایگزینی و افزایشی لوبیاسبز با فلفل دلمهای بر عملکرد و اجزای عملکرد این دو گونه، آزمایشی در سال زراعی 1395-1394 در قالب طرح بلوکهای کامل تصادفی با شش تیمار و سه تکرار در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه فردوسی مشهد اجرا شد. تیمارهای آزمایش شامل آرایشهای جایگزینی 25 درصد لوبیاسبز+75 درصد فلفل دلمهای و 50 درصد لوبیاسبز+50 درصد فلفل دلمهای، آرایشهای افزایشی 20 درصد لوبیاسبز+100 درصد فلفل دلمهای و 40 درصد لوبیاسبز+100 درصد فلفل دلمهای و کشت خالص هر دو گونه بود. نتایج نشان داد که بالاترین عملکرد نیام سبز و وزن خشک بوته لوبیاسبز برای کشت خالص بهترتیب معادل 7/57921 و 03/1051 کیلوگرم در هکتار و کمترین مقادیر در آرایش کشت مخلوط افزایشی 20 درصد لوبیاسبز+100درصد فلفل دلمهای بهترتیب معادل 5/11252 و 8/525 کیلوگرم در هکتار بود. همچنین، بالاترین عملکرد میوه فلفل دلمهای در کشت خالص و بالاترین وزن خشک بوته فلفل دلمهای برای آرایش کشت مخلوط جایگزینی 75درصد فلفل دلمهای+25 درصد لوبیاسبز بهترتیب معادل 7/32766 و 6/7816 کیلوگرم در هکتار و کمترین عملکرد میوه فلفل دلمهای در آرایشهای کشت مخلوط جایگزینی 50 درصد فلفل دلمهای+50 درصد لوبیاسبز و افزایشی 100درصد فلفل دلمهای+20 درصد لوبیاسبز بهترتیب با 3/21183 و 21886 کیلوگرم در هکتار و کمترین وزن خشک بوته فلفل دلمهای برای آرایش کشت مخلوط جایگزینی 50 درصد فلفل دلمهای+50 درصد لوبیاسبز با 3/3533 کیلوگرم در هکتار مشاهده گردید. در نهایت بیشترین مقدار نسبت برابری زمین کلی (بهترتیب 28/1 و 25/1) از آرایشهای کشت مخلوط افزایشی 40 درصد لوبیاسبز+100 درصد فلفل دلمهای و جایگزینی 50 درصد لوبیاسبز+50 درصد فلفل دلمهای بهدست آمد. بدین منظور میتوان از گیاهان خانواده بقولات در جهت افزایش حاصلخیزی خاک و عملکرد محصولات کشاورزی بهخصوص سبزیجات و صیفیجات بهره برد.
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